Indulge in the irresistible taste of our Vegan Biscoff Cake. Made with layers of moist and flavorful sponge cake, this dessert is generously filled and covered with a creamy and luscious Biscoff frosting. The addition of crushed Biscoff biscuits on top adds a delightful crunch to every bite. Our Biscoff Cake is 100% vegan, with no dairy or animal products, making it the perfect guilt-free treat for those with dietary restrictions. Whether you're a Biscoff fan or a lover of vegan desserts, this cake is sure to satisfy your sweet tooth and leave you coming back for more. Order a whole cake for your next celebration and treat yourself to a truly decadent dessert experience.

We need a minimum of 48 hours notice to make this cake .

BISCOFF CAKE

£40.00

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COCONUT Milk, Flour, Brown Sugar, Vegan Butter, Biscoff spread, Biscoff cookies

Please note that all our products are made in kitchens that handle NUTS.
SMALL CAKE will serve 6-8 slices

MEDIUM CAKE will serve 12-14 slices

LARGE CAKE will serve 16-18 slices

If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.

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BISCOFF CAKE

INGREDIENTS

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CAKE STORAGE INSTRUCTION