Indulge in the tropical flavors of our Hummingbird Cake from DESSERT BAR LOUGHTON, perfect for any occasion. This irresistible dessert features a moist blend of bananas, pineapples, and a hint of cinnamon, all topped with a luscious cream cheese frosting. Freshly baked with premium ingredients, our Hummingbird Cake is crafted to bring a touch of elegance and delight to your celebration.

We need a minimum of 24 hours notice to make this cake .

HUMMINGBIRD CAKE

£50.00

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Eggs, Nuts, Flour, Cinnamon, Bananas, Pinapple, Vegetable oil, Brown sugar, Cream cheese, Butter, Double cream

Please note that all our products are made in kitchens that handle NUTS.
Please note that all our products are made in kitchens that handle nuts

SMALL 7” cakes will serve 6 to 8 slices.

MEDIUM 9” cakes will serve 12 to 14 slices.

LARGE 10" cakes will serve 16 to 20 slices.

If the cake is for a bigger party and smaller slices can be done, the numbers above will be slightly higher.

Before slicing the cake, we recommend that you heat up the knife by dipping it in hot water before wiping away any excess water.

Once the cake has been cut, we recommend that you consume the remaining cake within three days to prevent the inside going slightly dry.

HUMMINGBIRD CAKE

INGREDIENTS

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CAKE STORAGE INSTRUCTION